Archive for the ‘Bee Favorite’ Category

‘Hot Lips’ Turtlehead – A Late Summer Flowering Native

Turtlehead (Chelone spp.) is a U.S. native. Turtle-head shaped flowers appear in August and September. The 1 inch flowers open from bottom to top along the stem (s). Colors vary from bright white, creamy white, and white tinged with pink (depending on species and cultivar grown). Pink turtlehead (C. lyonii ) is native to the Southern […]

Vintage ‘Strawberry Candy’ A Sensational Daylily Performer

Some vintage daylily varieties are timeless performers.  Strawberry Candy daylily (Hemerocallis x ‘Strawberry Candy’) is a daylily classic, one of the first to open in June in Southern Appalachian gardens (USDA hardiness zones 6 and 7). Its grass-like foliage is semi-evergreen here. The 4- inch diameter flowers open strawberry pink with a prominent rose red eye […]

Powdery Mildew: The Bane of Beebalm

  Beebalm (Monarda spp.) is one of our great native perennials and herbs. Native Americans used beebalm as a tea, brewing it for colds, minor bronchial and digestive complaints, and also as a poultice to soothe insect stings. During the Boston Tea Party, rebellious colonists utilized beebalm as a tea substitute, calling it “Oswego tea”. […]

Piedmont Azalea

Piedmont Azalea (R. canescens) at Callaway Gardens Early flowering Piedmont azalea (Rhododendron canescens) is one of the most common native deciduous azaleas in the southeastern U.S. It is frequently confused for pinxterbloom azalea (R. periclymenoides) which blooms 3-4 weeks later. Piedmont azalea is hardy in USDA hardiness zones 6 to 9.   Piedmont azalea reaches a mature height between […]

Tree and Berry Fruit Pollination Chart

  A frequent question of newbie fruit gardeners is what will pollinate what. Do I need many varieties or can all be the same variety? The four common terms are used: Self-pollinated: transfer of pollen occurs within the same variety. Cross-pollinated: transfer of pollen occurs between two varieties. Self-unfruitful: low fruit set unless the blossoms […]

Key Points About Growing Peaches

 People think peaches grow only in Georgia. A decade long period of mild winters in the Southern Appalachian  region (USDA zones 6 and 7) have increased gardener confidence in growing peaches. Peaches (Prunus persica) tend to flower in early spring, when the threat of spring frost is high across the region. In many years spring frost […]

Growing Elderberries in the Garden

Elderberry (Sambucus canadensis) is native to eastern North America, commonly found growing in open fields, thickets, fence rows, and along roadsides. Elderberry has pinnate leaves with toothed leaflets. Large flat clusters of small white flowers are evident by early summer, followed by large clusters of round purple-black fruit in late summer and fall. The fruits are […]

Autumn Colors Conclude with Callery Pears

  Callery pear (Pyrus calleryana) has been declining in planting popularity. But its scarlet red leaf color is both sensational and reliable every autumn in the Southern Appalachian region (USDA zones 6 and 7).  Most people identify the tree by its cultivar name, e.g. ‘Bradford’, Aristocrat®, ‘Cleveland Select’, ‘Redspire’ pear. There are many other cultivars. Callery pears are tough reliable medium sized trees which […]

‘Little Lemon’ Goldenrod Acts Like Late Summer Bedding Plant

  Across the Southern Appalachian region (USDA zones 6 and 7), the native goldenrods (Solidago spp.) are easy to spot, growing 6-8 feet tall in ditch banks along roadsides and in the poorest of soils.  Over the past quarter century short, more compact cultivars have arrived local garden centers. ‘Little Lemon’ grows only 12-15 inches tall with a 18-24 inch spread. This diminutive […]

‘Chocolate’ White Snakeroot Is A Better Choice

  White Snakeroot (Eupatorium rugosum) is native to moist woodland areas in most eastern and midwestern states (U.S.). It grows in average, moist, well-drained soil in full sun to light shade. It is a long-lived and an aggressive perennial. ‘Chocolate’ (E. rugosum ‘Chocolate’) earns its namesake for its chocolaty or burgundy tinted foliage. ‘Chocolate’ white […]